We ship best quality fish from all Japan to whole world.
Ocean Boy wants to deliver the freshest seafood of Japan from Fukuoka to the world!
Fukuoka is located right by one of the world’s most wonderful fishing grounds, the Genkai-nada. We receive plenty of wonderful fish every day and use excellent techniques to keep its freshness. One such technique is called “Asajime,” which consists of spiking the fish’s hindbrain, cutting off its nerves, then draining the blood, allowing them to quickly kill the fish without stressing it. After this, it is chilled in nano-ice, which is able to chill fish faster than conventional ice can, and therefore helps to improve shelf life and quality.
The Fukuoka fish market is just 20 minutes away from the airport can ship to the USA quicker than any other fish markets.
From the Sea to Your Kitchen
100% HACCP Certified
Ocean Boy consider ourselves to be our customers’ most trusted resource by shipping products that meet the most detailed of safety, reliability and quality standards. Our processing teams are fully dedicated to your expectations for quality assurance. Chefs play a major role in the customer experience, but food safety starts long before the product reaches their kitchen. That’s where Ocean Boy comes in.
Ocean Boy partners with its seafood suppliers at the source to provide the safest products possible from the very beginning. Our team follows stringent methods and brings the freshest and safest fish to your kitchen. Properly handled ingredients are indispensable to the success of your establishment, and the utmost in quality of our shipments will have your customers returning time and time again.